“CPC” – My Three Staples

“CPC” aka My THREE Staples; Chocolate, peanut butter and coffee 🙂

Who says you can’t start you day with a quick dark chocolate mousse topped with blueberries and peanut butter? Whoever is crazy for sure. I also had some almond amaretto Teeccino caffeine-free herbal coffee to pair along. I tried their vanilla nut before but this flavor was delicious. Definitely a new favorite.After, I picked up a few snacks for work and for the manfriend. He loves the thinkThin lean protein and fiber line. I just love anything peanut butter related.I may have had some more Teeccino during my overnight shift.And might have picked up a Starbucks soy latte with toffee nut (1 pump) and sugar-free vanilla (2 pumps). Best combo ever. I also redeemed my free food item and got a spinach and feta wrap for the post overnight munchies.Like I mentioned before, I am trying to limit my caffeine intake and Teeccino is perfect for that. Yesterday the only caffeine source was the latte which contains about 75mg. It wasn’t easy the first week but now that it’s been about two weeks, I don’t really have any withdrawal symptoms like I did in the beginning.

Don’t get me wrong, I still love a good cup of coffee, just happens to be decaf now. On a side note, decaf is more acidic so be careful if you have acid/ bile reflux like I do. Taking a daily macrobiotic helps tremendously.

Happy Sunday everyone 🙂

WIAW #50: Feeling “Berry” Acidic

Happy What I Ate Wednesday!

What does this title mean? Well I am going to show you some of my delicious eats filled with all sorts of berries while talking to you about my acid and bile reflux. Head on over to Peas and Crayons if you are new to this awesome food party.wiawphotobuttonYou don’t know; ever since I started getting hyped up on coffee and had free coffee at my job, my body just went into acid overload. Not to mention I was eating TONS of chocolate and almonds. You see I get fed at my job, so I take advantage of chocolate and nuts since those are the “pricey” things I usually buy.

Breakfast: Oats w/ almond milk, flax/ sunflower seeds, cashews & blackberries
Breakfast: Oats with almond milk, flax/ sunflower seeds, raw cashews & blackberries.

Acid from coffee and acid + fat from chocolate and nuts equals a disgustingly acidic environment. I decided to tone down the coffee. I was tired of the acid/ bile build up. I have been coffee free for four days. Symptoms? I’ve had terrible migraines and caffeine withdrawal symptoms that make me sub the coffee with chocolate for the caffeine dosage, but it obviously makes things just as bad.

Snack: Blackberries w/ dried cranberries/ blueberries and cashew pieces.
Snack: Blackberries w/ dried cranberries/ blueberries and raw cashew pieces.

The withdrawal symptoms are getting better. Last week I said I was going to do a vegan week. I did most days meat and dairy free except when I had milk chocolate, some eggs and a little chicken. I did notice that I wasn’t as bloated as the week before but I was still uncomfortable. This week I wanted to get more strict.

Lunch/ Dinners: Veggie or Black Bean burger with nuts/ seeds and spinach.
Lunch/ Dinners (recycled pic!): Veggie or black bean burger with nuts/ seeds and spinach.

I’ve had two full vegan days and I feel pretty good, digestion wise. I’m as bloated and even people are noticing. I did find it hard to decide what to eat though.So as my loving readers, I do ask you to give me some moral support. Pretty please and crackers? Never mind the crackers…

Dessert: Dark chocolate with dried cranberries
Dessert: Dark chocolate with dried cherries

Question: What’s your favorite vegan dish? Have you every done a day or more vegan? How did you feel?